Cocktail of the day- Black in Black

Rye Whiskey / Black Sesame / Butter / Coconut / Vinegar / Black Cherry

Bar Marco in Bangkok is a cozy, mid-century modern cocktail bar located in Thonglor, known for its vintage vinyl-themed decor and relaxed, homey vibe inspired by James Dean and retro aesthetics. The bar offers innovative and playful cocktails that blend classic influences with unique ingredients, creating a welcoming atmosphere that balances between serious craft and casual enjoyment.

"Black in Black" is a signature cocktail from Bar Marco that masterfully combines the spicy warmth of Bulleit Rye Whiskey with the nutty earthiness of black sesame and the rich creaminess of butter and coconut. A subtle tang from vinegar and the deep fruity sweetness of black cherry add complexity and balance, resulting in a multi-layered drink that is both bold and smooth.

Tasting Notes:

Aroma: Nutty black sesame and toasted rye spices mingle with a hint of creamy butter and subtle coconut sweetness.

Palate: Rich and velvety with warm rye spice, layered with earthy black sesame and a buttery coconut undertone, brightened by a gentle acidic vinegar note and rounded off with a luscious black cherry fruitiness.

Finish: Smooth, lingering warmth with a delicate balance of savory and sweet, leaving a subtle tang and a faint cherry aftertaste.

Overall: A sophisticated and intriguing cocktail that harmonizes bold rye whiskey with inventive flavors, delivering a comforting yet adventurous drinking experience reflective of Bar Marco’s creative spirit.