Cocktail of the day- DUCK

Duck Fat Extra Sherry Cask Whisky / Tequila / Brandy / Sweet Vermouth / Duck Blood Hoisin Liqueur / Lychee / Duck Egg / Honey / Duck Egg Spices Meringue / Passionfruit Gel

The DUCK cocktail from Mahaniyom, ranked No.10 in the 2024 BKK Top 20 Best Bars, is a bold and innovative creation that blends rich, savory, and fruity elements. Infused with duck fat, duck blood, and duck egg, it balances decadence with bright tropical notes, creating a creamy, complex, and multi-layered experience.

Tasting Notes

Aroma: Warm and rich, with hints of sherry-aged whisky, roasted spices, and subtle umami from duck fat and hoisin liqueur.

Palate: A velvety fusion of honeyed sweetness, lychee’s delicate fruitiness, and the savory depth of duck elements, rounded by spirit-forward warmth.

Finish: Lingering and layered, with a touch of passionfruit acidity, gentle spice from the meringue, and a lasting creamy mouthfeel.

Overall: A daring yet well-balanced cocktail that bridges the worlds of savory and sweet, delivering a unique and indulgent drinking experience.