Cocktail of the Day: East Inhabitant

Gin, Rum, Tequila, Cointreau, Wine, Roselle Syrup, Pineapple, Red Oolong

Experience a creative twist on the classic Long Island Iced Tea, infused with the rich heritage of Taiwanese millet wine and homemade roselle. This signature cocktail from Taipei’s renowned restaurant bar Ren hides its bold spirit behind the gentle flavors of roselle and oolong tea, offering a smooth yet powerful taste that delivers a refined and intense sensory journey.

Tasting Notes:

Aroma: Floral and fruity with notes of roselle and pineapple, underpinned by red oolong tea.

Palate: A balanced mix of bold spirits and smooth millet wine, with sweetness from roselle and pineapple, contrasted by the slight bitterness of oolong.

Finish: Long and warm, with lingering tea and tropical fruit notes.

Overall: A complex yet smooth cocktail that blends intensity with elegance.