Cocktail of the Day: LYCHEE & GRAPEFRUIT

Baijiu, Lychee, White Cocoa, Grapefruit, Lime

LYCHEE & GRAPEFRUIT, No. 16 on the Botanist's cocktail menu in Shanghai. This cocktail artfully combines Baijiu, lychee, white cocoa, grapefruit, and lime, delivering a unique and refreshing experience that captures the essence of modern Shanghai mixology.

Tasting Note:

Aroma: Bright and floral with a sweet lychee essence, complemented by zesty grapefruit.

Palate: A balanced mix of bold Baijiu and creamy white cocoa, with fresh lychee and tangy lime, adding a refreshing twist.

Finish: Crisp and slightly bitter with lingering citrus and a subtle sweetness.

Overall: A vibrant and refreshing cocktail with a harmonious blend of sweet, tangy, and bold flavors.