Cocktail Daily- Curious I Cherry Olive Cocktail Club, Bangkok
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Rum / Muscat Liqueur / Crème de Violette / Blue Cheese / Orgeat / Olive Oil / Lemon
Hidden in the vibrant Silom district, the newly opened "Cherry Olive Cocktail Club" is the latest masterpiece from the renowned team behind Dry Wave. Stepping inside, you are greeted by a sophisticated, low-key interior rich with maple-wood cocktail elements, where their signature olive mix is an absolute must-try. Staying true to Dry Wave’s playful signature style, the menu design features intuitive visual symbols that make it incredibly easy to navigate. The concept creatively merges two distinct flavor profiles into one physical book that must be flipped upside down to unlock its full secrets: the "Cherry" side showcases modern, highly approachable, and minimalistic flavors, while the "Olive" side leans into classic, robust, and complex taste structures. Thanks to its stunning loft layout, the venue boasts a spacious, airy ambiance with significantly more seating than Dry Wave, effectively reducing your wait time.
The "Curious" cocktail from the Olive menu is a true testament to liquid gastronomy. It boldly infuses the distinct savory pungency of Blue Cheese and the rich texture of Olive Oil into a crisp Bacardi Carta Blanca Rum base. Balanced with the floral sweetness of Muscat Liqueur, Crème de Violette, and a bright splash of lemon, it delivers a brilliantly orchestrated experience that is delightfully sour, complexly savory, and unexpectedly creamy.
Tasting Notes
Aroma: Gentle herbal notes and elegant violet floral characters, followed by a subtle, intriguing hint of savory blue cheese funk.
Palate: Opens with a crisp lemon acidity and juicy muscat grape sweetness, quickly evolving into a rich, umami-forward body driven by the blue cheese infusion and olive oil fat-washing.
Finish: Long and velvety, with lingering notes of almond orgeat syrup and a sophisticated, buttery cheese undertone.
Overall: An incredibly complex and layered cocktail that masterfully harmonizes sour, savory, and creamy elements into a thrilling sip for adventurous cocktail enthusiasts.
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