Stories
Cocktail of the Day: CAZUELITA SLUSHIE
<Signature>A tropical fusion of Bacardi Carta Blanca Rum, Patron Silver Tequila, orange liqueur, lime, and grapefruit soda
Cocktail of the Day: CAZUELITA SLUSHIE
<Signature>A tropical fusion of Bacardi Carta Blanca Rum, Patron Silver Tequila, orange liqueur, lime, and grapefruit soda
Cocktail of the Day: Bitter Gourd
<Signature>This cocktail is a signature drink from Paal, a popular cocktail bar in Shanghai known for its simple yet standout style that resonates with many cocktail enthusiasts.
Cocktail of the Day: Bitter Gourd
<Signature>This cocktail is a signature drink from Paal, a popular cocktail bar in Shanghai known for its simple yet standout style that resonates with many cocktail enthusiasts.
Iconic Sips that Never Fade
<Cocktail>Classic cocktails are more than just drinks—they’re stories, history, and culture poured into a glass.
Iconic Sips that Never Fade
<Cocktail>Classic cocktails are more than just drinks—they’re stories, history, and culture poured into a glass.
Cocktail of the Day: Ginseng Chicken Soup
<Signature>This signature cocktail is designed by Hanok, a new bar in the fafu series of renowned Korean restaurants in Shanghai.
Cocktail of the Day: Ginseng Chicken Soup
<Signature>This signature cocktail is designed by Hanok, a new bar in the fafu series of renowned Korean restaurants in Shanghai.
Cocktail of the Day: Patamoli
<Signature>This unique creation blends Naked Malt whisky with Thai Black Tea, Gold Diamond Pineapple, Light Roast Coffee Beans, and Sesame, resulting in a bold and exotic flavor profile.
Cocktail of the Day: Patamoli
<Signature>This unique creation blends Naked Malt whisky with Thai Black Tea, Gold Diamond Pineapple, Light Roast Coffee Beans, and Sesame, resulting in a bold and exotic flavor profile.
Cocktail of the Day: Speak Low
<Signature>The Speak Low cocktail, featured on the exclusive third-floor menu of Shanghai's renowned bar Speak Low
Cocktail of the Day: Speak Low
<Signature>The Speak Low cocktail, featured on the exclusive third-floor menu of Shanghai's renowned bar Speak Low