Cocktail Daily- TAKARA 宝 | VIRTÙ, Tokyo

Japanese Whisky, Vermouth Rouge, Chartreuse, Denki Bran, Orange Bitter

The Takara perfectly embodies the "Paris meets Tokyo" philosophy of Virtù. Set against the Tokyo skyline, Head Bartender Keith Motsi blends Japanese Whisky and the historic local spirit Denki Bran with French Chartreuse and Vermouth. It is a sophisticated, spirit-forward tribute to the bar's fusion of vintage glamour and Japanese craftsmanship.

Tasting Notes

Aroma: Soft Japanese whisky notes with herbal sweetness, hints of alpine botanicals, and a subtle bittersweet orange lift

Palate: Smooth and composed; whisky warmth balanced by vermouth richness, Chartreuse’s complex herbs, and Denki Bran’s distinctive spiced depth

Finish: Long and gently bittersweet, with lingering herbs, citrus peel, and a dry, elegant whisky tail

Overall: A sophisticated, contemplative cocktail—layered yet restrained—capturing Virtù’s ability to blend global spirits culture with Japanese precision and calm luxury

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