Cocktail Daily: UNEARTHED
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Tasmanian Apple, Yarra Valley Mushroom Garum, Geraldton Wax, Dill
Unearthed — a cocktail by Byrdi, Melbourne, ranked No.91 on The World’s 50 Best Bars 2025 and No.25 in 2024 — embodies the bar’s philosophy of balance between nature, locality, and innovation. Built around Tasmanian apple and Yarra Valley mushroom garum, it harmonizes bright fruit acidity with savory umami depth, layered with Geraldton wax florals and fresh dill for a nuanced Australian expression that feels both primal and precise.
Tasting Notes
Aroma: Crisp apple and subtle herbal wax, underlined by earthy warmth.
Palate: Juicy acidity meets savory mushroom umami, balanced by green freshness.
Finish: Lingering waxy florals and gentle dill echo a forest breeze.
Overall: A cerebral yet comforting cocktail — clean, earthy, and unmistakably Australian.
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