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Cocktail of the Day: Patamoli
<Signature>This unique creation blends Naked Malt whisky with Thai Black Tea, Gold Diamond Pineapple, Light Roast Coffee Beans, and Sesame, resulting in a bold and exotic flavor profile.
Cocktail of the Day: Patamoli
<Signature>This unique creation blends Naked Malt whisky with Thai Black Tea, Gold Diamond Pineapple, Light Roast Coffee Beans, and Sesame, resulting in a bold and exotic flavor profile.
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Cocktail of the Day: Speak Low
<Signature>The Speak Low cocktail, featured on the exclusive third-floor menu of Shanghai's renowned bar Speak Low
Cocktail of the Day: Speak Low
<Signature>The Speak Low cocktail, featured on the exclusive third-floor menu of Shanghai's renowned bar Speak Low
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A Global Celebration of the Bar Industry: BCB
<Event>BCB (Bar Convent Berlin) is the world’s largest bar and beverage trade fair, attracting industry professionals from nearly 90 countries. It offers networking, product innovations, and seminars.
A Global Celebration of the Bar Industry: BCB
<Event>BCB (Bar Convent Berlin) is the world’s largest bar and beverage trade fair, attracting industry professionals from nearly 90 countries. It offers networking, product innovations, and seminars.
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Cocktail of the Day: WORKING TO RESTORE
<Signature>"Working to Restore" is a signature cocktail crafted for the WORLDCLASS COCKTAIL FESTIVAL.
Cocktail of the Day: WORKING TO RESTORE
<Signature>"Working to Restore" is a signature cocktail crafted for the WORLDCLASS COCKTAIL FESTIVAL.
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Cocktail of the Day: Pepper Smash
<Signature>The Pepper Smash is a signature cocktail at COA Shanghai, known for its bold and vibrant flavor profile.
Cocktail of the Day: Pepper Smash
<Signature>The Pepper Smash is a signature cocktail at COA Shanghai, known for its bold and vibrant flavor profile.
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Cocktail of the Day: Green Pepper
<Signature>The Green Pepper combines the botanical richness of Botanist Gin with the nutty, dry flavors of Amontillado sherry.
Cocktail of the Day: Green Pepper
<Signature>The Green Pepper combines the botanical richness of Botanist Gin with the nutty, dry flavors of Amontillado sherry.